Lesson 2 - Making Healthful Food Choices

ACTIVE
BREAD
CLEAN
DIET
FOODGROUP
GRAINS
GUIDELINES
MANNERS
MEAL
MEAT
NAPKIN
NUTRIENTS
OVERCOOK
PHYSICAL
PYRAMID
SAFE
SERVING
TEMPERATURES
VEGETABLES
WASH

Find the Vocabulary Words

Try to find all 20 words on this board.

G N Y M A C T I V E N Y F S D
I Q A N T V G X F S O P H T A
N V C E S E L B A T E G E V E
U A G P L S R E N N A M V F R
T D P L A C I S Y H P O P N B
R C R K X R V H P E I U M D D
I G G Z I E A S R L O J L H R
E C N B W N Q A M R E S K T M
N A I H U L T W G R A I N S B
T W V A G U I D E L I N E S D
S W R A R X O I R Q W Z J B L
M H E E V O V E R C O O K C A
H F S A F E Z T E P M Q O P E
S T J S P Z U K U R M T A E M
R M I L D I M A R Y P A T H X
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Answer Key for Lesson 2 - Making Healthful Food Choices

X
Y
123456789101112131415
1# N # # A C T I V E # # # # D
2# # A # # # # # # # # # # T A
3N # # E S E L B A T E G E V E
4U A # # L S R E N N A M # # R
5T # P L A C I S Y H P # P # B
6R # # K # # # H # E # U # # #
7I # G # I # # S R # O # # # #
8E # N # # N # A # R # # # # #
9N # I # # # T W G R A I N S #
10T # V # G U I D E L I N E S #
11S # R # R # O I # # # # # # L
12# # E E # O V E R C O O K # A
13# # S A F E # T # # # # # # E
14# # # # # # # # # # # T A E M
15# # # # D I M A R Y P # # # #
Word X Y Direction
ACTIVE  51e
BREAD  155n
CLEAN  65nw
DIET  810s
FOODGROUP  810ne
GRAINS  99e
GUIDELINES  610e
MANNERS  124w
MEAL  1514n
MEAT  1514w
NAPKIN  13se
NUTRIENTS  13s
OVERCOOK  612e
PHYSICAL  115w
PYRAMID  1115w
SAFE  313e
SERVING  313n
TEMPERATURES  88sw
VEGETABLES  133w
WASH  88n