Fundamentals of Culinary
Key words and procedures for knowledge of the kitchen/ restuarant world
Advertisements
Login to be the first to rate this puzzle!
BACTERIA
CATERER
CHEF
CHEMICALS
CONTAMINATION
COOKING
CULINARY
DRYSTORAGE
FAT-TOM
FIFO
FLOWOFFOOD
FOODSERVICE
HACCP
PARASITE
PASTRY
SANITARY
THERMONMETER
TOXINS
D | P | P | A | R | A | S | I | T | E | Y | F | C |
H | A | C | C | P | Q | I | B | Y | R | L | O | H |
G | N | I | K | O | O | C | M | A | O | N | O | E |
A | L | D | G | N | A | O | T | W | T | T | D | M |
P | X | O | L | T | T | I | O | A | O | R | S | I |
Z | I | W | E | - | N | F | M | X | Y | F | E | C |
F | C | R | T | A | F | I | I | S | K | E | R | A |
U | E | A | S | O | N | N | T | F | X | H | V | L |
R | F | S | O | A | S | O | D | R | O | C | I | S |
C | D | D | T | Y | R | A | N | I | L | U | C | C |
C | A | I | B | A | C | T | E | R | I | A | E | U |
J | O | S | G | E | Y | R | T | S | A | P | L | B |
N | R | E | T | E | M | N | O | M | R | E | H | T |
Advertisements
Advertisements