Fundamentals of Culinary
Key words and procedures for knowledge of the kitchen/ restuarant world
Advertisements
Login to be the first to rate this puzzle!
BACTERIA
CATERER
CHEF
CHEMICALS
CONTAMINATION
COOKING
CULINARY
DRYSTORAGE
FAT-TOM
FIFO
FLOWOFFOOD
FOODSERVICE
HACCP
PARASITE
PASTRY
SANITARY
THERMONMETER
TOXINS
| L | H | P | I | I | R | Y | R | T | S | A | P | N |
| I | E | Z | C | D | E | F | E | H | C | K | O | X |
| H | E | T | O | A | T | I | C | E | A | I | M | C |
| U | C | O | O | I | E | F | Z | P | T | E | Y | Y |
| S | I | X | K | R | M | O | T | A | E | G | R | R |
| L | V | I | I | E | N | D | N | R | R | A | A | A |
| A | R | N | N | T | O | I | M | A | E | R | N | T |
| C | E | S | G | C | M | H | O | S | R | O | I | I |
| I | S | N | R | A | R | A | T | I | J | T | L | N |
| M | D | T | T | B | E | C | - | T | P | S | U | A |
| E | O | N | R | O | H | C | T | E | J | Y | C | S |
| H | O | P | Q | R | T | P | A | Y | A | R | J | U |
| C | F | L | O | W | O | F | F | O | O | D | U | S |
Advertisements
Advertisements