Fundamentals of Culinary
Key words and procedures for knowledge of the kitchen/ restuarant world
Advertisements
Login to be the first to rate this puzzle!
BACTERIA
CATERER
CHEF
CHEMICALS
CONTAMINATION
COOKING
CULINARY
DRYSTORAGE
FAT-TOM
FIFO
FLOWOFFOOD
FOODSERVICE
HACCP
PARASITE
PASTRY
SANITARY
THERMONMETER
TOXINS
| G | D | B | D | S | L | A | C | I | M | E | H | C |
| T | H | E | C | I | V | R | E | S | D | O | O | F |
| O | H | Z | A | R | A | G | I | R | E | N | M | L |
| X | O | E | H | I | N | O | Y | L | T | P | T | O |
| I | F | Q | R | I | R | S | D | A | I | A | C | W |
| N | I | R | K | M | T | E | M | P | S | S | U | O |
| S | F | O | E | O | O | I | T | A | A | T | L | F |
| O | O | A | R | R | N | N | N | C | R | R | I | F |
| C | P | A | T | A | E | I | M | H | A | Y | N | O |
| U | G | C | T | - | T | T | B | E | P | B | A | O |
| E | V | I | C | A | T | V | A | F | T | D | R | D |
| P | O | T | R | A | M | O | O | C | J | E | Y | O |
| N | P | Y | F | E | H | Q | M | K | Q | Z | R | S |
Advertisements
Advertisements