Food and Cooking: chapter 8 vocab

All the vocab from chapter 8. Good luck!!!

chapter 8 vocab
All the vocab from chapter 8. Good luck!!!

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ASSEMBLY
DESIREDYIELD
DOVETAIL
EQUIVALENTS
FOLDING
PARE
PRE-PEPERATION
PURE
RECIPE
SCORE
SERRATED
SHARPENING
VOLUME
WHISK
WORKPLAN
YIELD
T W H E U X E V I D G U F W J K W D Z J
J B S R O R G L D X I T P S E E C J G Y
Z I L A U N K O D E S O E U U R G R N X
M K P P I E C I L V H Z A S R O E S S Q
F Q F D R D O V E T A I L Z L C G S J U
Y P L I E E Q U I V A L E N T S U A M P
F O B Y C S - H O X O E J Z U E K Q U Y
F A I T I I H P I A D L F D W R Z P F K
R L X T P R L A E R P Z U Z Y R W I I S
U Q B P E E X M R P A M H M Y A K V A I
Y U U I E D I C Y P E C G U E T Q A A H
X H D M K Y I E L D E R P I Z E B V Y W
J M J M H I Z R P B R N A I I D D K O O
N Z Q C G E E Z M C S S I T Q T Z P G R
X I F L R L Z S O L S W Q N I S L D Y K
H E U T W D Z F I E P A V M G O S O U P
U B F E T C Z B M U D C N S T O N R I L
G E V T O Y E B S K K H G C G K E G J A
H X S J V S L H V V H V U I M B G W R N
C N R X P Y Y L N H A L R I Q U F W X X
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