Food additives
What is added to our food?
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ADDITIVES
ANALYSE
ANTIOXIDANTS
CHROMATOGRAPHY
COLOURS
EMULSIFIERS
FLAVOURINGS
PRESERVATIVES
REGULATORS
STABILISERS
TARTRAZINE
| C | O | L | O | U | R | S | E | U | T | K | V | L | S | I |
| S | H | S | V | U | Y | Y | T | M | K | S | X | G | W | S |
| E | J | R | E | E | X | Q | L | C | R | A | N | B | K | T |
| V | F | B | O | C | Z | E | A | E | S | I | K | G | F | A |
| I | A | Z | C | M | G | F | I | R | R | V | T | X | B | B |
| T | C | A | Y | R | A | F | O | U | S | E | B | R | Z | I |
| A | I | H | J | N | I | T | O | T | N | Z | S | B | K | L |
| V | G | Q | O | S | A | V | O | I | B | E | N | N | Y | I |
| R | L | B | L | L | A | N | Z | G | V | A | M | V | J | S |
| E | N | U | U | L | F | A | A | I | R | P | R | F | A | E |
| S | M | G | F | Z | R | S | T | L | T | A | J | Y | F | R |
| E | E | G | C | T | C | I | A | A | Y | G | P | J | P | S |
| R | V | C | R | V | D | C | Y | V | V | S | Y | H | P | T |
| P | M | A | O | D | R | U | P | Y | Q | O | E | W | Y | R |
| S | T | N | A | D | I | X | O | I | T | N | A | Z | K | N |
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