Food additives
What is added to our food?
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ADDITIVES
ANALYSE
ANTIOXIDANTS
CHROMATOGRAPHY
COLOURS
EMULSIFIERS
FLAVOURINGS
PRESERVATIVES
REGULATORS
STABILISERS
TARTRAZINE
| C | F | K | A | N | T | I | O | X | I | D | A | N | T | S |
| H | H | N | W | D | U | A | G | K | R | N | S | E | B | V |
| Y | P | R | J | X | D | C | R | Z | H | Q | Q | K | L | U |
| F | R | S | O | F | V | I | M | T | R | T | N | Y | I | M |
| L | E | E | R | M | W | R | T | C | R | L | R | Y | I | O |
| A | S | M | G | U | A | P | L | I | H | A | K | S | G | T |
| V | E | R | U | U | O | T | N | V | V | V | Z | B | Z | A |
| O | R | H | W | L | L | L | O | S | L | E | A | I | B | N |
| U | V | O | E | Q | S | A | O | G | Y | E | S | V | N | L |
| R | A | A | S | V | X | I | T | C | R | P | L | H | J | E |
| I | T | R | Y | S | X | E | F | O | C | A | Y | P | D | O |
| N | I | C | L | O | N | Q | H | I | R | D | P | B | I | G |
| G | V | W | A | S | S | C | O | Q | E | S | V | H | H | Q |
| S | E | W | N | C | D | A | C | X | W | R | A | C | Y | H |
| Q | S | T | A | B | I | L | I | S | E | R | S | V | N | D |
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