Food additives
What is added to our food?
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ADDITIVES
ANALYSE
ANTIOXIDANTS
CHROMATOGRAPHY
COLOURS
EMULSIFIERS
FLAVOURINGS
PRESERVATIVES
REGULATORS
STABILISERS
TARTRAZINE
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| O | E | N | E | T | I | T | B | K | A | U | R | O | O | T |
| X | S | Z | S | I | I | Z | O | X | X | R | G | D | V | R |
| I | I | K | J | W | F | V | C | G | F | Q | H | W | A | A |
| D | L | M | O | M | H | I | E | R | R | E | J | N | L | T |
| A | I | Z | M | C | C | Q | S | S | W | A | J | M | F | G |
| N | B | H | E | D | U | D | H | L | E | R | P | G | G | U |
| T | A | C | V | U | S | U | C | N | U | T | F | H | K | K |
| S | T | B | N | X | V | H | D | A | K | M | T | H | Y | X |
| L | S | E | V | I | T | A | V | R | E | S | E | R | P | L |
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