Food additives
What is added to our food?
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ADDITIVES
ANALYSE
ANTIOXIDANTS
CHROMATOGRAPHY
COLOURS
EMULSIFIERS
FLAVOURINGS
PRESERVATIVES
REGULATORS
STABILISERS
TARTRAZINE
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| L | S | R | F | N | J | O | E | G | J | X | N | S | E | W |
| S | R | Z | O | Z | I | U | D | M | S | E | N | W | S | W |
| G | E | W | W | M | F | Z | Q | F | E | R | O | D | I | N |
| N | I | S | E | P | A | N | A | L | Y | S | E | G | L | J |
| I | F | K | G | X | D | T | W | R | P | M | Q | M | I | A |
| R | I | B | O | L | D | S | O | C | T | Z | C | K | B | Z |
| U | S | Y | Y | D | I | Y | W | G | V | R | X | S | A | J |
| O | L | S | D | V | T | U | O | L | R | V | A | F | T | G |
| V | U | A | N | T | I | O | X | I | D | A | N | T | S | X |
| A | M | B | N | S | V | P | A | W | J | N | P | E | D | Y |
| L | E | A | Q | R | E | B | F | Q | S | V | U | H | F | M |
| F | H | M | A | X | S | V | S | K | Y | J | H | F | Y | E |
| S | X | S | E | V | I | T | A | V | R | E | S | E | R | P |
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