Food additives
What is added to our food?
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ADDITIVES
ANALYSE
ANTIOXIDANTS
CHROMATOGRAPHY
COLOURS
EMULSIFIERS
FLAVOURINGS
PRESERVATIVES
REGULATORS
STABILISERS
TARTRAZINE
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| L | S | R | S | R | E | I | F | I | S | L | U | M | E | T |
| O | V | P | O | D | P | R | W | A | G | J | G | V | I | A |
| U | O | H | Q | M | L | I | Z | E | W | D | I | Y | F | N |
| R | E | N | I | Z | A | R | T | R | A | T | D | L | X | T |
| S | H | A | Z | U | E | T | P | I | A | T | A | S | R | I |
| J | R | N | D | S | H | L | O | V | F | V | A | M | Z | O |
| U | A | A | O | D | X | X | R | G | O | G | O | M | H | X |
| H | X | L | E | H | I | E | J | U | R | N | H | N | S | I |
| Q | U | Y | F | T | S | T | R | M | I | A | Z | V | R | D |
| N | H | S | P | E | D | I | I | D | O | S | P | B | Z | A |
| H | Q | E | R | E | N | T | W | V | L | K | K | H | Q | N |
| V | F | P | K | G | G | J | B | V | E | A | N | O | Y | T |
| A | X | R | S | S | P | H | X | N | G | S | E | O | N | S |
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