Food additives
What is added to our food?
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ADDITIVES
ANALYSE
ANTIOXIDANTS
CHROMATOGRAPHY
COLOURS
EMULSIFIERS
FLAVOURINGS
PRESERVATIVES
REGULATORS
STABILISERS
TARTRAZINE
| X | S | S | T | N | A | D | I | X | O | I | T | N | A | C |
| H | R | U | N | C | W | X | O | T | Y | A | V | D | H | O |
| K | O | R | S | A | I | S | Z | V | R | H | D | R | C | L |
| B | T | Y | O | C | F | Q | M | T | P | I | O | S | E | O |
| L | A | D | T | W | T | P | R | C | T | M | Y | S | S | U |
| V | L | F | T | A | N | A | Y | I | A | H | Y | M | T | R |
| Z | U | R | T | V | Z | J | V | T | M | L | S | Z | A | S |
| R | G | B | I | I | N | E | O | Q | A | W | V | V | B | R |
| H | E | F | N | D | S | G | W | N | U | R | J | D | I | K |
| P | R | E | S | E | R | V | A | T | I | V | E | S | L | K |
| H | T | F | L | A | V | O | U | R | I | N | G | S | I | Y |
| H | C | D | P | V | W | H | T | B | H | C | S | H | S | F |
| C | R | H | X | J | G | E | S | O | R | C | D | Y | E | M |
| X | Y | Q | H | B | F | M | W | J | X | D | W | N | R | U |
| T | E | M | U | L | S | I | F | I | E | R | S | V | S | E |
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