Food additives
What is added to our food?
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ADDITIVES
ANALYSE
ANTIOXIDANTS
CHROMATOGRAPHY
COLOURS
EMULSIFIERS
FLAVOURINGS
PRESERVATIVES
REGULATORS
STABILISERS
TARTRAZINE
| E | M | U | L | S | I | F | I | E | R | S | G | W | Y | P |
| V | F | F | R | E | G | U | L | A | T | O | R | S | Y | F |
| D | L | R | H | B | P | O | V | W | K | O | G | H | M | V |
| J | A | Y | X | S | R | U | O | L | O | C | P | W | E | Q |
| A | V | A | C | Z | E | L | Z | T | S | A | N | R | S | W |
| D | O | W | T | B | S | V | C | T | R | P | T | I | Y | I |
| D | U | E | C | T | E | R | Y | G | Z | V | K | S | L | K |
| I | R | B | S | B | R | M | O | O | J | O | F | I | A | B |
| T | I | Y | Q | A | V | T | P | S | D | J | U | V | N | A |
| I | N | S | T | N | A | D | I | X | O | I | T | N | A | S |
| V | G | V | I | M | T | A | R | T | R | A | Z | I | N | E |
| E | S | M | O | T | I | M | P | F | V | G | O | Z | L | Y |
| S | L | R | Z | V | V | F | H | J | I | W | B | Y | E | Y |
| O | H | H | S | R | E | S | I | L | I | B | A | T | S | H |
| C | S | W | O | H | S | V | B | J | G | Y | L | T | Z | O |
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