Food additives
What is added to our food?
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ADDITIVES
ANALYSE
ANTIOXIDANTS
CHROMATOGRAPHY
COLOURS
EMULSIFIERS
FLAVOURINGS
PRESERVATIVES
REGULATORS
STABILISERS
TARTRAZINE
| S | M | K | S | R | E | S | I | L | I | B | A | T | S | E |
| S | Y | S | R | E | I | F | I | S | L | U | M | E | J | K |
| E | T | H | M | B | L | A | B | H | C | D | V | Q | A | S |
| V | S | K | P | D | Q | L | C | I | U | I | D | S | M | L |
| I | C | T | Y | A | C | F | T | W | T | X | T | R | Z | C |
| T | B | J | N | N | R | U | N | A | A | S | T | O | D | D |
| I | I | Z | V | A | H | G | V | W | R | V | S | T | E | S |
| D | W | M | D | L | D | R | O | C | T | S | X | A | C | U |
| D | J | Y | R | Y | E | I | A | T | R | H | N | L | S | S |
| A | Q | R | V | S | W | K | X | J | A | Q | W | U | G | R |
| Q | C | P | E | E | J | Q | T | O | Z | M | J | G | C | U |
| T | T | R | H | V | E | S | H | Z | I | B | O | E | V | O |
| Y | P | O | R | R | F | X | F | K | N | T | N | R | W | L |
| Q | T | U | N | U | Y | L | N | F | E | A | N | C | H | O |
| F | L | A | V | O | U | R | I | N | G | S | K | A | H | C |
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