Food additives
What is added to our food?
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ADDITIVES
ANALYSE
ANTIOXIDANTS
CHROMATOGRAPHY
COLOURS
EMULSIFIERS
FLAVOURINGS
PRESERVATIVES
REGULATORS
STABILISERS
TARTRAZINE
| C | I | I | A | N | T | I | O | X | I | D | A | N | T | S |
| D | H | W | L | D | Q | A | U | H | S | C | Z | Y | K | Q |
| E | M | R | Z | D | D | E | R | N | V | D | J | B | N | B |
| U | Y | R | O | G | P | I | G | T | E | D | Y | N | G | N |
| S | T | C | S | M | P | P | T | F | R | R | F | V | P | I |
| R | R | S | N | G | A | H | O | I | L | A | V | T | G | D |
| E | Y | E | R | L | N | T | R | S | V | L | Z | E | D | V |
| S | Q | N | I | O | T | I | O | S | R | E | R | I | C | B |
| I | T | T | D | F | T | Y | R | G | S | U | S | P | N | N |
| L | A | Z | N | Z | I | A | E | U | R | Z | O | H | J | E |
| I | D | Y | S | O | Y | S | L | V | O | A | R | L | B | E |
| B | H | U | C | R | V | U | L | U | K | V | P | M | O | W |
| A | N | A | L | Y | S | E | K | U | G | N | A | H | R | C |
| T | Z | T | M | U | Q | D | T | N | M | E | F | L | Y | L |
| S | E | V | I | T | A | V | R | E | S | E | R | P | F | A |
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