leavening agents
the different types of leveners
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AIR
BAKINGAMMONIA
BAKINGPOWDER
BAKINGSODA
CHEMICALLEAVENING
CHEMICALREACTION
CREAMING
EGGS
FOAMING
LEAVENINGAGENTS
STEAM
YEAST
| C | F | P | V | J | J | I | R | O | G | F | R | L | H | S | H | H | W | F | X |
| Z | O | R | R | D | R | E | C | R | T | A | O | V | T | C | X | E | X | U | U |
| U | N | G | E | G | W | K | T | Q | V | A | N | C | A | P | X | K | C | K | N |
| F | D | E | N | D | J | M | P | B | E | C | N | E | A | Y | P | G | A | I | W |
| T | L | A | F | I | W | S | U | H | Y | I | E | L | D | B | M | P | H | L | S |
| U | Y | Y | F | W | N | O | S | P | U | W | L | O | O | E | V | U | N | B | P |
| L | I | B | K | J | O | E | P | F | I | F | L | Z | S | N | J | O | J | J | U |
| E | Y | H | B | A | V | V | V | G | T | C | B | A | G | J | R | K | G | O | I |
| F | E | B | A | J | F | V | I | A | N | T | T | Z | N | R | Q | C | N | Q | N |
| U | K | I | E | G | S | L | I | U | E | I | M | W | I | Z | A | I | B | P | K |
| T | D | W | A | K | O | P | W | F | L | L | K | Q | K | R | X | C | M | E | Z |
| S | F | F | F | V | B | G | Y | Q | W | H | L | A | A | Q | H | H | M | G | X |
| G | A | I | N | O | M | M | A | G | N | I | K | A | B | V | U | C | C | N | Q |
| H | J | M | O | M | A | Y | Q | A | O | P | G | I | C | C | T | T | V | I | C |
| F | F | I | Z | R | U | M | V | N | U | J | R | R | E | I | Q | S | R | M | E |
| S | Q | J | X | G | M | U | I | W | F | L | I | Y | L | M | M | A | O | A | M |
| L | U | T | U | A | H | T | Y | N | A | P | U | G | S | G | G | E | Q | E | W |
| O | Y | O | E | A | K | R | U | X | G | J | K | H | P | J | Z | Y | H | R | W |
| G | S | T | N | O | I | T | C | A | E | R | L | A | C | I | M | E | H | C | W |
| Z | S | T | N | E | G | A | G | N | I | N | E | V | A | E | L | B | A | C | N |
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