leavening agents
the different types of leveners
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AIR
BAKINGAMMONIA
BAKINGPOWDER
BAKINGSODA
CHEMICALLEAVENING
CHEMICALREACTION
CREAMING
EGGS
FOAMING
LEAVENINGAGENTS
STEAM
YEAST
| B | N | Q | X | W | P | P | C | Q | O | J | K | E | V | I | H | W | W | W | L |
| Y | G | U | M | C | E | Q | K | N | V | N | C | A | O | S | T | E | A | M | Y |
| J | S | G | N | T | B | L | S | C | W | G | A | I | T | W | J | B | E | R | V |
| G | L | C | N | J | U | D | U | O | F | H | J | N | J | K | S | B | K | N | I |
| B | D | S | H | I | P | W | D | C | T | F | E | O | G | N | I | M | A | O | F |
| M | J | J | T | D | N | V | J | G | H | G | D | M | G | J | A | P | X | I | T |
| W | P | D | O | B | K | E | K | Z | A | M | V | M | S | W | O | R | S | T | Y |
| F | X | D | A | G | Y | R | V | G | N | Q | O | A | Y | R | G | X | K | C | Y |
| X | H | Y | I | I | E | W | N | A | C | M | Q | G | D | B | W | F | U | A | A |
| R | C | Q | M | I | X | I | O | P | E | S | Y | N | N | W | K | R | D | E | P |
| L | K | Q | M | R | N | L | H | G | R | L | Q | I | W | P | K | F | A | R | C |
| B | H | C | R | E | V | A | O | H | G | B | L | K | E | R | G | X | P | L | Q |
| J | G | V | V | P | K | Y | D | H | W | R | I | A | L | Z | W | W | H | A | H |
| M | L | A | A | D | O | S | G | N | I | K | A | B | C | E | E | S | J | C | I |
| T | E | H | C | D | T | J | W | P | Y | D | T | S | N | I | I | G | Z | I | E |
| L | K | J | Y | Y | P | H | J | W | C | V | U | C | V | H | M | G | Y | M | R |
| A | B | Y | X | W | T | H | V | J | H | C | W | B | T | S | A | E | Y | E | S |
| Y | R | V | I | R | E | D | W | O | P | G | N | I | K | A | B | L | H | H | B |
| F | P | I | D | N | S | H | G | K | L | O | G | N | I | M | A | E | R | C | J |
| R | O | Z | O | C | F | G | A | U | W | U | L | Y | L | O | J | U | Y | T | H |
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