leavening agents
the different types of leveners
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AIR
BAKINGAMMONIA
BAKINGPOWDER
BAKINGSODA
CHEMICALLEAVENING
CHEMICALREACTION
CREAMING
EGGS
FOAMING
LEAVENINGAGENTS
STEAM
YEAST
| N | S | T | P | R | L | U | G | Q | W | G | A | W | Z | T | N | A | W | M | M |
| R | P | R | V | N | Y | O | T | N | J | Q | N | X | H | M | A | E | T | S | C |
| P | U | C | R | E | A | M | I | N | G | F | W | C | R | E | G | L | L | T | B |
| Q | Z | H | H | Y | Q | Y | A | H | Y | E | M | K | E | H | O | R | G | N | W |
| P | L | E | G | E | G | G | S | B | B | K | Z | Y | P | O | U | U | J | E | B |
| G | I | M | C | A | M | T | T | N | Z | N | D | L | J | N | L | C | B | G | J |
| Z | X | I | F | S | H | I | O | M | X | S | W | L | Z | J | T | S | N | A | E |
| H | S | C | B | T | U | E | C | B | A | K | I | N | G | S | O | D | A | G | T |
| W | J | A | U | F | L | I | Z | A | A | L | P | D | H | P | S | J | C | N | X |
| P | M | L | C | W | Y | O | I | K | L | K | T | P | T | O | S | R | Y | I | P |
| F | L | R | L | G | J | R | X | I | O | L | I | J | C | P | N | K | S | N | O |
| E | Z | E | H | U | E | B | G | N | Q | D | E | N | Z | B | R | A | K | E | W |
| S | F | A | Y | F | U | N | V | G | S | I | K | A | G | X | A | W | S | V | C |
| N | T | C | R | L | I | I | Q | A | M | S | F | K | V | P | X | X | D | A | L |
| E | Q | T | Z | M | R | X | R | M | W | Z | G | D | K | E | O | T | H | E | V |
| U | Y | I | A | V | H | B | U | M | G | I | W | X | U | S | N | W | O | L | G |
| L | O | O | O | T | L | X | Q | O | I | E | K | M | E | F | T | I | D | J | U |
| W | F | N | S | L | I | F | J | N | X | F | J | M | O | I | B | R | N | E | S |
| I | Y | T | A | N | I | S | I | I | C | V | J | G | C | T | W | V | K | G | R |
| B | I | P | O | V | T | I | K | A | C | B | C | J | Q | X | Q | U | Q | L | F |
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