leavening agents
the different types of leveners
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AIR
BAKINGAMMONIA
BAKINGPOWDER
BAKINGSODA
CHEMICALLEAVENING
CHEMICALREACTION
CREAMING
EGGS
FOAMING
LEAVENINGAGENTS
STEAM
YEAST
| Q | H | L | M | Z | I | B | I | R | L | B | L | K | G | R | T | U | G | H | U |
| W | P | R | F | O | G | K | N | Q | B | J | E | W | R | G | R | F | G | U | N |
| C | T | G | H | R | M | U | I | H | H | F | M | V | E | F | N | W | D | V | U |
| Q | M | P | N | A | L | Y | N | S | H | A | T | P | D | I | E | Y | Q | H | B |
| P | N | J | P | I | D | X | U | T | E | H | B | U | W | O | E | J | F | B | E |
| H | S | G | D | H | N | O | S | T | P | A | P | K | O | O | X | M | J | G | P |
| T | T | H | M | Q | A | E | S | Z | M | Y | J | R | P | E | O | G | U | V | G |
| A | J | L | Z | C | S | Z | V | G | Q | O | J | T | G | A | W | I | V | T | D |
| W | O | X | T | K | O | J | K | A | N | R | J | F | N | G | P | C | Q | R | R |
| S | E | R | V | N | A | A | B | V | E | I | U | K | I | F | F | Q | T | Z | Q |
| G | H | N | G | J | D | V | B | Y | C | L | K | Q | K | M | S | G | N | W | M |
| F | P | M | K | V | T | J | B | H | M | G | L | A | A | V | R | W | X | G | K |
| G | A | I | N | O | M | M | A | G | N | I | K | A | B | Q | W | Z | O | N | L |
| U | X | W | V | T | S | Y | F | J | G | W | I | B | C | S | F | S | A | I | I |
| V | R | Y | H | U | M | Z | R | N | Q | R | Q | X | D | I | E | G | I | M | F |
| B | B | S | H | A | X | V | I | F | T | P | C | Y | Q | F | M | G | N | A | K |
| U | S | S | L | K | T | M | F | E | A | L | R | Q | T | S | A | E | Y | E | Y |
| K | U | E | M | X | A | C | E | Q | Z | T | Q | W | D | D | Y | C | H | R | F |
| N | J | T | N | O | I | T | C | A | E | R | L | A | C | I | M | E | H | C | I |
| C | R | W | F | L | E | A | V | E | N | I | N | G | A | G | E | N | T | S | A |
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