French Food Vocabulary
Below are essential vocabulary for the Feed Me Unit.
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AIL
ANANAS
BACON
BANANE
CAROTTE
CHAUX
CITRON
DINDE
DINER
FRAISE
FROMAGE
FRUITS
HARICOTS
LAIT
OEUF
OIGNON
ORANGE
PAMPLEMOUSSE
PASTEQUE
PECHE
PETITDEJEUNER
POISSONS
POMMES
POULET
RAISIN
SALADE
SAUCISSE
SOUPE
STEAK
YOGOURT
| N | H | B | E | M | Z | B | A | F | R | A | I | S | E | S | L | K | C | X | J |
| W | J | G | Y | N | P | U | A | Y | I | B | E | M | O | G | I | C | U | Z | P |
| X | L | R | U | A | A | L | E | D | S | V | F | S | O | V | U | W | H | B | V |
| A | F | T | B | D | K | N | R | J | N | S | F | S | V | C | N | V | D | F | Q |
| L | U | J | F | R | O | M | A | G | E | N | I | Z | J | K | N | S | H | S | Y |
| R | R | H | R | A | E | X | U | B | W | O | V | D | N | O | Q | Q | B | K | G |
| U | O | M | U | I | K | N | U | R | Q | R | A | F | O | X | K | W | D | R | Q |
| P | W | E | I | S | W | A | U | A | E | T | R | G | N | R | O | T | E | G | I |
| S | S | A | T | I | R | V | E | E | H | I | E | D | G | H | R | H | V | S | A |
| S | A | A | S | N | D | X | E | T | J | C | N | E | I | U | C | E | M | G | V |
| R | K | E | N | I | U | Y | S | J | S | E | I | E | O | E | D | U | V | R | W |
| A | J | U | N | A | A | E | S | B | E | T | D | G | P | P | R | Q | O | S | Y |
| T | V | D | U | Z | N | D | I | R | G | I | O | T | T | U | R | E | E | N | V |
| Z | E | T | T | O | R | A | C | J | N | Y | E | C | I | L | O | T | W | F | J |
| U | W | L | E | R | W | L | U | Y | A | K | U | Q | I | T | E | S | W | B | H |
| K | Q | R | U | H | D | A | A | D | R | P | F | J | I | R | E | A | R | N | O |
| F | P | Z | Z | O | E | S | S | U | O | M | E | L | P | M | A | P | E | O | U |
| S | E | M | M | O | P | O | I | S | S | O | N | S | A | I | A | H | S | C | Q |
| M | B | M | N | X | N | A | B | X | L | P | Y | J | L | I | V | F | Q | A | K |
| D | H | C | E | A | W | F | Q | T | G | Z | G | L | A | U | T | E | E | B | C |
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