Food Safety
Find the following words:
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BACTERIA
CLEAN
COVER
DEFROSTING
DETERGENTS
DISINFECTANTS
GERMS
HOTWATER
HYGIENE
LEFTOVERS
PESTS
PIPINGHOT
POISONING
REFRIGERATE
SAFE
STORE
TEMPERATURE
THAWING
USEBYDATE
WASHHANDS
| X | C | D | I | X | P | F | K | Z | X | W | G | O | S | P | R | G | A | A | V |
| S | J | Q | S | O | C | Z | T | M | U | I | K | V | M | C | Q | V | M | K | B |
| H | R | H | P | E | J | F | Z | Y | O | E | H | B | R | E | F | O | E | Z | Z |
| I | V | K | D | L | G | W | B | K | R | B | Y | G | E | H | O | T | S | M | N |
| S | S | Q | R | D | E | F | R | O | S | T | I | N | G | D | A | R | G | Z | V |
| N | F | K | A | L | I | C | T | U | D | O | E | M | M | R | E | N | X | W | U |
| L | E | D | E | F | A | S | W | W | L | T | G | K | E | V | I | W | M | S | P |
| I | C | F | E | A | X | P | I | W | Q | N | T | G | O | N | N | E | E | V | S |
| R | J | D | F | T | V | G | T | N | I | R | I | T | O | A | D | B | D | T | H |
| E | U | X | P | Q | E | J | G | W | F | R | F | S | E | H | Y | A | V | I | Q |
| E | H | U | X | F | C | R | A | O | F | E | I | L | B | D | K | C | B | Z | E |
| S | T | D | S | J | W | H | G | E | L | O | C | M | A | I | N | T | P | P | E |
| Q | B | E | R | U | T | A | R | E | P | M | E | T | Q | F | A | E | Z | I | V |
| J | O | P | D | J | N | U | S | Q | N | E | E | P | A | Y | B | R | N | P | O |
| L | R | E | T | A | W | T | O | H | N | T | S | T | J | N | P | I | R | I | Z |
| P | O | N | E | N | E | I | G | Y | H | E | S | T | G | R | T | A | C | N | B |
| R | O | X | A | T | L | B | W | L | F | A | N | E | S | T | W | S | Z | G | F |
| U | Y | J | M | F | D | W | M | S | Q | C | N | K | P | C | W | G | O | H | A |
| G | F | K | V | H | T | I | V | Z | T | P | P | D | Y | O | E | N | Y | O | G |
| E | U | B | R | E | V | O | C | L | C | I | C | L | S | G | U | N | C | T | V |
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