Food Safety
Find the following words:
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BACTERIA
CLEAN
COVER
DEFROSTING
DETERGENTS
DISINFECTANTS
GERMS
HOTWATER
HYGIENE
LEFTOVERS
PESTS
PIPINGHOT
POISONING
REFRIGERATE
SAFE
STORE
TEMPERATURE
THAWING
USEBYDATE
WASHHANDS
| S | T | S | E | P | I | P | I | N | G | H | O | T | W | A | T | E | R | B | E |
| Z | J | F | K | B | D | O | T | B | V | E | E | M | U | W | N | U | Q | W | W |
| G | W | U | T | P | L | S | R | H | I | R | E | L | R | E | Q | U | E | D | B |
| Y | O | N | C | T | Y | E | D | J | I | Z | G | O | Z | U | L | T | S | M | G |
| Y | F | F | Y | D | E | F | R | O | S | T | I | N | G | C | A | R | G | D | M |
| H | I | L | S | K | I | A | G | P | O | A | B | E | K | R | E | N | J | T | R |
| B | M | P | I | L | O | S | T | O | R | E | R | S | E | V | I | E | E | X | C |
| F | J | M | L | M | E | O | I | B | Y | M | O | G | O | N | R | T | D | K | J |
| M | A | W | R | Y | X | U | A | N | S | Y | I | T | O | E | Z | A | D | Q | T |
| H | H | O | Y | K | L | C | H | E | F | R | F | S | V | W | R | D | N | N | C |
| Q | K | A | M | P | T | R | A | J | F | E | I | O | H | L | M | Y | T | C | F |
| E | D | J | Y | E | G | D | N | E | L | O | C | L | E | A | N | B | K | A | V |
| N | P | E | R | U | T | A | R | E | P | M | E | T | C | F | C | E | D | B | L |
| E | S | I | P | B | N | S | D | N | A | H | H | S | A | W | Z | S | A | K | O |
| I | A | W | P | M | R | D | Y | S | C | N | T | D | Y | N | O | U | G | B | B |
| G | S | B | Q | U | B | S | T | O | G | N | I | W | A | H | T | L | D | J | S |
| Y | G | Q | I | B | X | E | I | O | O | L | R | R | I | V | B | S | Y | O | U |
| H | A | R | C | J | C | S | T | N | E | G | R | E | T | E | D | Z | L | K | N |
| D | Z | X | F | Y | F | T | D | R | J | A | F | M | N | L | E | X | C | R | T |
| H | Z | H | X | Z | C | W | R | K | T | K | A | N | P | N | W | A | C | D | Y |
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