Food Safety
Find the following words:
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BACTERIA
CLEAN
COVER
DEFROSTING
DETERGENTS
DISINFECTANTS
GERMS
HOTWATER
HYGIENE
LEFTOVERS
PESTS
PIPINGHOT
POISONING
REFRIGERATE
SAFE
STORE
TEMPERATURE
THAWING
USEBYDATE
WASHHANDS
| K | J | P | I | P | I | N | G | H | O | T | W | A | T | E | R | Z | W | W | E |
| O | I | Z | S | X | Y | R | V | G | O | P | P | A | R | U | U | O | Q | B | R |
| V | T | T | E | E | D | Z | F | R | E | E | J | Z | Z | J | W | B | U | Z | C |
| F | S | T | S | T | O | A | B | F | A | C | R | U | R | B | S | J | K | M | R |
| D | S | U | G | R | A | C | G | N | I | T | S | O | R | F | E | D | L | G | H |
| T | U | S | B | N | E | R | M | Z | M | P | M | L | T | P | I | J | P | G | A |
| Z | X | E | U | Z | I | V | E | S | W | D | E | F | A | S | O | A | P | S | G |
| H | G | B | G | R | N | N | O | G | E | R | M | S | I | M | O | I | U | Q | C |
| R | K | Y | F | E | E | A | O | T | I | L | B | N | J | I | S | I | A | B | W |
| Q | H | D | H | F | Y | W | E | S | F | R | F | A | X | T | U | W | K | T | K |
| B | E | A | J | I | D | R | H | L | I | E | F | E | S | R | N | K | H | P | E |
| Z | L | T | J | N | G | Z | V | F | C | O | L | E | U | C | C | G | S | T | G |
| O | U | E | E | E | S | U | X | T | E | M | P | E | R | A | T | U | R | E | X |
| A | D | Y | N | S | B | W | A | S | H | H | A | N | D | S | B | J | I | W | Z |
| H | G | T | T | N | X | N | W | Z | Y | A | N | F | V | S | V | K | L | U | Y |
| E | S | F | P | A | T | R | Q | X | G | W | W | K | D | N | P | A | L | F | L |
| H | H | U | Z | S | E | R | Q | E | I | W | F | I | E | P | I | P | Y | O | W |
| A | V | Z | H | V | F | Q | A | D | E | U | Z | R | N | J | J | W | I | U | Q |
| D | H | J | O | M | N | Q | J | U | N | O | D | H | V | G | B | T | L | P | F |
| B | A | C | T | E | R | I | A | G | E | D | A | U | B | G | O | T | O | G | Y |
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