Science: Introduction to matter

CHAPTER 2

Introduction to matter
CHAPTER 2

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BOILING
BOYLESLAW
CHANGEOFSTATE
CHARLESLAW
CONDENSATION
EVAPORATION
GAS
LIQUID
MELTING
PRESSURE
SOLID
STATEOFTHEMATTER
SUBLIMATION
SURFACETENSION
TEMPERATURE
VISCOSITY
VOLUME
Q S J L F F L V X B W I N A Y S W D L R
X G I S K E E V I S C O S I T Y W C D V
P L Z A O W I T Q B W D M L G W J P C I
R O E R L D N T A E O Z V N T W G K N Y
E D T O E X J B I T C X I O N O O P F G
S G R Z V T R F T W S T D F L F U B N X
S M O H A I T I R R L F X N N U A S O O
U E G N P F F A J E B R O I V J M B I L
R A W M O U U S M B Y I V E P Q O E S L
E U A H R E H X L E T N W Z G U F O N L
U U L Y A N Q F R A H A V A K N L O E I
K B S J T U L I S X L T S P B I A E T K
B O E T I U L N P S R A F R D M L H E N
G I L G O C E X E M W C A O R T M W C B
P L R P N D C L I Q U I D I E Q B D A M
Q I A J N K Y Z Q F O E G Z J T L H F J
T N H O A O R O R T S V S L P E A N R I
V G C Y B J M E R U T A R E P M E T U Q
O Q V G E P W L N O I T A M I L B U S G
A O G Y M C N N N Y S W L F U W C Z I E
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