Food additives
What is added to our food?
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ADDITIVES
ANALYSE
ANTIOXIDANTS
CHROMATOGRAPHY
COLOURS
EMULSIFIERS
FLAVOURINGS
PRESERVATIVES
REGULATORS
STABILISERS
TARTRAZINE
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| Z | Y | C | L | H | P | L | U | C | S | K | F | S | M | W |
| X | P | H | G | T | Y | O | R | Z | H | J | E | T | Z | L |
| K | S | U | P | Z | C | A | E | C | H | V | N | A | D | F |
| L | R | K | O | A | P | Y | O | L | I | H | T | B | R | L |
| L | O | X | W | R | R | L | K | T | E | A | J | I | U | A |
| S | T | O | X | I | O | G | A | L | N | G | V | L | V | V |
| I | A | R | E | U | O | V | O | H | I | A | O | I | U | O |
| E | L | K | R | S | R | J | D | T | Z | E | H | S | H | U |
| K | U | S | Q | E | Y | G | L | N | A | U | L | E | D | R |
| P | G | J | S | Y | S | L | V | U | R | M | N | R | F | I |
| O | E | E | B | X | F | U | A | T | T | O | O | S | J | N |
| A | R | Q | G | Q | R | U | K | N | R | S | I | R | H | G |
| P | S | E | V | I | T | I | D | D | A | L | F | G | H | S |
| S | T | N | A | D | I | X | O | I | T | N | A | X | D | C |
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