Food additives
What is added to our food?
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ADDITIVES
ANALYSE
ANTIOXIDANTS
CHROMATOGRAPHY
COLOURS
EMULSIFIERS
FLAVOURINGS
PRESERVATIVES
REGULATORS
STABILISERS
TARTRAZINE
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| V | V | D | S | X | T | J | K | E | J | A | N | H | H | V |
| I | G | A | D | R | L | R | I | H | V | N | P | V | Q | T |
| T | V | S | N | X | O | F | V | O | Q | A | M | E | D | K |
| A | U | H | E | T | I | T | U | M | R | L | O | N | A | V |
| V | D | D | M | S | I | R | A | G | E | Y | F | I | A | O |
| R | Y | D | L | Y | I | O | O | L | V | S | D | Z | F | Q |
| E | D | U | I | N | P | T | X | W | U | E | Q | A | R | D |
| S | M | B | G | T | A | K | O | I | W | G | S | R | M | Y |
| E | G | S | N | M | I | Y | P | J | D | K | E | T | Q | A |
| R | F | U | O | J | L | V | J | I | V | A | R | R | W | S |
| P | F | R | W | I | W | M | E | J | T | A | N | A | F | M |
| H | H | S | J | F | F | E | P | S | F | A | Z | T | X | K |
| C | O | L | O | U | R | S | E | H | H | B | F | C | S | X |
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